I'm not from New Orleans mayne lolYou from nawlins what you mean how does one eat chicken backs?
I keep telling y'all that. And none of them city niggas I ended up befriending ate that either
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I'm not from New Orleans mayne lolYou from nawlins what you mean how does one eat chicken backs?
I'm not from New Orleans mayne lol
I keep telling y'all that. And none of them city niggas I ended up befriending ate that either
Baton rogue, Shreveport oppelousa.... It's cool you in the circle of trust!I'm not from New Orleans mayne lol
I keep telling y'all that. And none of them city niggas I ended up befriending ate that either
Say round, chill out. You out of bounds.You from the dirty navel of Louisiana.
... Whic, I guess, is better than being from Shreveport, the dusty armpit of LA.
Not in forever. Sadly the generation of my family that still cooked food like that has passed away.another question does anyone eat chicken gizzards?
Oxtails came popping some years ago. But the Les bbq guy really made it a thing. Cause at first he was doing brisket and ribs. And just like chicken wings use to be cheap but high as he'll now. When somebody makes em the thing!! Price goes up.Not in forever. Sadly the generation of my family that still cooked food like that has passed away.
This topic makes me think about how everyone loves oxtail. So when I finally tried oxtail some years back, my reaction was that they are just neckbones lol. I grew up eating neckbones, and oxtail don't taste any different. Plus neckbones were cheap way back, so why are oxtails treated like some delicacy? Nah I'm good.
I miss my mom making hot water cornbread. We used to eat liver too. Don't sleep on mackerel patties either.
Do you eat all the stuff you you post on here?even though you uppity negros wont admit it on here i know there about 15 on here with a grandmother from Hattiesburg Mississippi who cooked and made you eat the same foods i mentioned.
i ate chicken backs many of times tbh.Do you eat all the stuff you you post on here?